Our Venue Hospitality brand portfolio includes Union Square Hospitality Group-licensed restaurants and original concepts. The emphasis we place on culinary excellence and hospitality training makes Union Square Events the perfect partner for venues committed to elevating the guest experience.
Public Fare is our new casual café located in Winter Village at Bryant Park. Public Fare’s menu will feature seasonal fare all day with a morning coffee bar that will transition to serve wine, beer and cocktails in the evening.
Launched this season at Citi Field’s Taste of the City, Papa Rosso is a new pizza counter by Union Square Events on the Field Level. Papa Rosso’s signature pizzas feature freshly-made dough that delivers a blistery crust topped with straightforward, high-quality ingredients sourced regionally. Papa Rosso’s handcrafted pizzas honor the traditional Neapolitan style with a touch of New York flair.
Shake Shack, a fan favorite, draws a devoted following in the US and around the world. Shake Shack is a modern day “roadside" burger stand serving the most delicious 100% all-natural, antibiotic-free Angus beef burgers (no hormones added ever), fries, hot dogs, frozen custard, beer, wine, and more. Shake Shack’s mission is to preserve the culinary tradition of classic American burger stands, while adding its own fine casual spin. From its premium ingredients and caring hiring practices to its environmentally responsible designs and deep community investment, Shake Shack’s mission is to Stand For Something Good®. View Menu
Blue Smoke on the Road
Inspired by the flagship Blue Smoke restaurants in Manhattan, Blue Smoke on the Road combines a passion for regional barbecue with southern inspiration, providing unsurpassed home-style comfort food in unexpected places. A much smaller format than the restaurant locations, Blue Smoke on the Road continues to deliver Blue Smoke’s signature culinary excellence and warm hospitality. VIEW MENU
Box Frites is a Belgian-style frites stand with a menu of delicious game-day indulgences. What began as a stand devoted to thick-cut Idaho fries paired with tasty homemade dipping sauces (like Smokey Bacon and Chipotle Mayo), has evolved to include crispy chicken poppers, gourmet hot dogs and more. Follow @BoxFrites
El Verano Taqueria
El Verano Taquería, our elevated take on the taco stand, brings authentic Mexican flavors and technique to sporting venues. The menu features fresh, high quality ingredients, including salsas made from scratch and corn shucked on site. FOLLOW @ElVeranoTaco
The Post at Saratoga
Since 2010, Union Square Events has partnered with the New York Racing Association to elevate the dining options available to guests by designing, building and Operating The Post at Saratoga. The Post houses a full bar and private event space which neighbrs several of the above concepts. Union Square Events oversees venue programming, which features live entertainment, brand activations and promotions throughout the 40-day racing season. Follow @thepostsaratoga